BBQ Chicken Flatbread Pizza Recipe

Introduction

BBQ Chicken Flatbread Pizza is a quick and delicious meal that combines tangy barbecue flavors with gooey cheese and crisp flatbread. Perfect for a casual dinner or a tasty snack, this recipe is sure to please everyone at the table.

This image shows a rectangular pizza with a thick, golden crust base. On top, there is a layer of dark brown barbecue sauce spread evenly, followed by melted white cheese. Scattered across the pizza are small cubes of grilled chicken with a caramelized, golden-brown color. Thin slices of purple onion and scattered green leafy herbs add fresh color contrast across the top. The pizza is resting on a wooden board, set against a white marbled background. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 pieces flatbread
  • 1 cup cooked chicken breast, shredded
  • 1/2 cup BBQ sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup red onion, thinly sliced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon olive oil

Instructions

  1. Step 1: Preheat the oven to 400°F (200°C).
  2. Step 2: In a bowl, mix the shredded chicken with BBQ sauce until well coated.
  3. Step 3: Place the flatbreads on a baking sheet and brush each with olive oil.
  4. Step 4: Spread the BBQ chicken mixture evenly over the flatbreads.
  5. Step 5: Top with shredded mozzarella cheese and sliced red onion.
  6. Step 6: Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  7. Step 7: Remove from the oven and sprinkle with fresh cilantro before serving.

Tips & Variations

  • For extra flavor, try adding a sprinkle of smoked paprika or chili flakes before baking.
  • Use rotisserie chicken to save time on shredding and cooking.
  • Swap mozzarella for smoked gouda or cheddar for a different cheese twist.
  • Add sliced jalapeños for a spicy kick.

Storage

Store leftover flatbread pizzas in an airtight container in the refrigerator for up to 2 days. Reheat in the oven at 350°F (175°C) for about 5-7 minutes to maintain a crispy crust and melted cheese.

How to Serve

A square pizza sits on a wooden board over a white marbled surface, with a thin, golden-brown crust as the base. The first layer is a rich, dark reddish-brown barbecue sauce spread evenly. On top of this is a layer of melted, creamy white cheese that covers most of the surface but leaves some sauce visible. Over the cheese, bite-sized pieces of cooked, lightly browned chicken are scattered across the pizza. Thin slices of purple onion are spread unevenly between the chicken pieces. The pizza is garnished with chopped fresh green cilantro leaves, and drizzled with more dark brown barbecue sauce in thin stripes across the top. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of bread instead of flatbread?

Yes, naan or pita bread can be great alternatives and work well with this recipe.

Is it necessary to pre-cook the chicken?

Yes, the chicken should be cooked and shredded beforehand, as this recipe only bakes the pizza for a short time to melt the cheese and warm the toppings.

Print

BBQ Chicken Flatbread Pizza Recipe

This BBQ Chicken Flatbread Pizza is a quick and flavorful meal perfect for lunch or dinner. Featuring tender shredded chicken coated in tangy BBQ sauce, melted mozzarella cheese, and a touch of fresh red onion and cilantro on crisp flatbread, it combines easy preparation with irresistible taste. Baked to bubbly perfection, this pizza is a delicious twist on classic BBQ chicken, ready in under 30 minutes.

  • Author: Felix
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: 2 servings 1x
  • Category: Pizza
  • Method: Baking
  • Cuisine: American

Ingredients

Scale

Flatbread Pizza Ingredients

  • 2 pieces flatbread
  • 1 cup cooked chicken breast, shredded
  • 1/2 cup BBQ sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 cup red onion, thinly sliced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven: Set your oven to 400°F (200°C) to prepare for baking the flatbreads.
  2. Mix chicken and BBQ sauce: In a bowl, thoroughly combine the shredded cooked chicken with the BBQ sauce until the chicken is well coated.
  3. Prepare flatbreads: Place the flatbreads on a baking sheet and brush each with olive oil to enhance flavor and crispness.
  4. Assemble the pizza: Evenly spread the BBQ chicken mixture over the oiled flatbreads.
  5. Add toppings: Sprinkle shredded mozzarella cheese evenly over the chicken, then top with thinly sliced red onions for a fresh bite.
  6. Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted, bubbling, and slightly golden.
  7. Finish and serve: Remove the flatbreads from the oven and generously sprinkle with freshly chopped cilantro before slicing and serving.

Notes

  • You can substitute cooked chicken with rotisserie chicken for convenience.
  • For a spicier kick, add jalapeño slices or a sprinkle of red pepper flakes before baking.
  • Feel free to use any BBQ sauce flavor you prefer—sweet, smoky, or spicy.
  • If you desire a crispier flatbread, bake a little longer but watch carefully to avoid burning.
  • Leftovers can be refrigerated and reheated in the oven to maintain crispiness.

Keywords: BBQ chicken pizza, flatbread pizza, quick dinner, easy pizza recipe, BBQ flatbread

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