Christmas Aperol Spritz Recipe
Introduction
The Christmas Aperol Spritz is a festive twist on the classic Italian cocktail, perfect for holiday gatherings. With bright cranberry juice and aromatic rosemary, it adds a cheerful sparkle to any celebration.

Ingredients
- 2 oz cranberry juice
- 2 oz Aperol
- 4 oz Prosecco
- Splash of club soda
- Fresh orange slices (for garnish)
- Frozen cranberries (for garnish)
- Fresh rosemary sprigs (for garnish)
Instructions
- Step 1: Fill a red wine or tall glass with ice.
- Step 2: Pour the cranberry juice, Aperol, and Prosecco over the ice.
- Step 3: Top the drink with a splash of club soda.
- Step 4: Garnish with orange slices, frozen cranberries, and a rosemary sprig.
- Step 5: Serve immediately and enjoy the festive flavors!
Tips & Variations
- Use chilled Prosecco and club soda to keep the drink refreshingly cold without watering it down.
- Swap cranberry juice for pomegranate juice for a slightly different fruity note.
- Add a cinnamon stick garnish for an extra hint of holiday spice.
Storage
This cocktail is best served fresh. If preparing in advance, mix the cranberry juice, Aperol, and Prosecco and keep chilled separately without ice or club soda. Add ice, club soda, and garnish just before serving to maintain the cocktail’s sparkle and flavor.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different sparkling wine instead of Prosecco?
Yes, you can substitute Prosecco with other sparkling wines like Champagne or Cava, but keep in mind these may slightly alter the flavor and sweetness level.
What if I don’t have Aperol on hand?
Aperol provides the signature bittersweet orange flavor. In a pinch, you can try using Campari, though it is more bitter and darker in color, which will change the drink’s profile.
PrintChristmas Aperol Spritz Recipe
This Christmas Aperol Spritz is a festive twist on the classic Italian cocktail, combining the bright bitterness of Aperol with tart cranberry juice, bubbly Prosecco, and a refreshing splash of club soda. Garnished with fresh orange slices, frozen cranberries, and fragrant rosemary sprigs, this sparkling drink is perfect for holiday celebrations and adds a vibrant seasonal touch to any gathering.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: No-Cook
- Cuisine: Italian
Ingredients
Ingredients
- 2 oz cranberry juice
- 2 oz Aperol
- 4 oz Prosecco
- Splash of club soda
- Fresh orange slices (for garnish)
- Frozen cranberries (for garnish)
- Fresh rosemary sprigs (for garnish)
Instructions
- Prepare the Glass: Fill a red wine or tall glass fully with ice to ensure your drink stays cold and refreshing.
- Add Cranberry Juice, Aperol, and Prosecco: Pour 2 ounces of cranberry juice followed by 2 ounces of Aperol and then 4 ounces of Prosecco directly over the ice to combine the main ingredients for the spritz.
- Top with Club Soda: Add a splash of club soda to lighten and add effervescence to the drink, balancing the flavors perfectly.
- Garnish the Drink: Add fresh orange slices, a handful of frozen cranberries, and a sprig of fresh rosemary to the glass to enhance the aroma and provide a festive, visually appealing presentation.
- Serve: Serve immediately to enjoy the spritz at its freshest and most effervescent.
Notes
- Use chilled Prosecco and cranberry juice for the best refreshing taste.
- Adjust the amount of Aperol if you prefer a stronger or lighter bitterness.
- Frozen cranberries help keep the drink cold without watering it down.
- The rosemary sprig adds a lovely aromatic touch that complements the citrus and berry flavors.
- This cocktail is best enjoyed fresh and should be consumed soon after preparation to maintain carbonation.
Keywords: Christmas cocktail, Aperol spritz, holiday drink, Prosecco cocktail, cranberry spritz, festive drinks

