Creamy Chicken Alfredo Sloppy Joes for Comfort Food Bliss Recipe
Introduction
Creamy Chicken Alfredo Sloppy Joes combine the comforting flavors of classic sloppy joes with a rich, cheesy Alfredo twist. This easy-to-make dish is perfect for a cozy dinner that feels indulgent yet simple. Ready in under 30 minutes, it’s a guaranteed crowd-pleaser.

Ingredients
- 1 pound ground chicken (can be substituted with ground turkey)
- 1 cup Alfredo sauce (store-bought or homemade)
- 1 cup mozzarella cheese (use provolone for variation)
- 1/2 cup Parmesan cheese (freshly grated preferred)
- 4 hamburger buns (toasted)
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
Instructions
- Step 1: In a large skillet over medium heat, add the ground chicken and sauté for about 7-10 minutes, breaking it apart with a spatula until browned and no longer pink.
- Step 2: Reduce the heat to low and stir in the Alfredo sauce, mozzarella, and Parmesan cheese. Cook for another 3-5 minutes until the cheese melts and the mixture becomes creamy.
- Step 3: Add salt, pepper, and garlic powder to taste, stirring thoroughly to balance the flavors.
- Step 4: Preheat the oven to 375°F (190°C) and toast the hamburger buns for about 5-7 minutes until golden brown.
- Step 5: Spoon the chicken Alfredo mixture onto the bottom half of each toasted bun and top with the other half to assemble the sandwiches.
- Step 6: Serve immediately while warm, optionally with fries or a fresh salad.
Tips & Variations
- For a cheesier touch, add extra shredded mozzarella on top before assembling the sandwich.
- Substitute ground turkey for a leaner option without sacrificing flavor.
- Use provolone cheese instead of mozzarella for a slightly different, smoky taste.
- Add a pinch of red pepper flakes if you prefer a little heat in your sloppy joes.
Storage
Store any leftover chicken Alfredo mixture in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop over low heat or in the microwave until warmed through. Avoid storing assembled sandwiches as the buns may become soggy.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make the Alfredo sauce from scratch?
Yes, homemade Alfredo sauce made with butter, cream, and Parmesan cheese works wonderfully and can elevate the flavor even more. However, store-bought sauces are a convenient and tasty alternative.
Is this recipe suitable for freezing?
The chicken Alfredo mixture freezes well. Portion it out into freezer-safe containers and freeze for up to 2 months. Thaw overnight in the refrigerator before reheating. It’s best to assemble sandwiches fresh to avoid soggy buns.
PrintCreamy Chicken Alfredo Sloppy Joes for Comfort Food Bliss Recipe
This Creamy Chicken Alfredo Sloppy Joes recipe puts a rich and comforting twist on classic sloppy joes by combining tender ground chicken with creamy Alfredo sauce and melted cheeses, served on toasted hamburger buns. It’s a delightful comfort food perfect for quick weeknight dinners or casual gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Sandwich
- Method: Stovetop
- Cuisine: American
Ingredients
Chicken Mixture
- 1 pound Ground Chicken (can be substituted with ground turkey)
- 1 cup Alfredo Sauce (store-bought or homemade)
- 1 cup Mozzarella Cheese (use provolone for variation)
- 1/2 cup Parmesan Cheese (freshly grated preferred)
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 teaspoon Garlic Powder
Buns
- 4 Hamburger Buns (toasted)
Instructions
- Cook the Ground Chicken: In a large skillet over medium heat, add the ground chicken and sauté for about 7-10 minutes, breaking it apart with a spatula until browned and no longer pink.
- Add Sauces and Cheese: Once the chicken is cooked through, reduce the heat to low and stir in the Alfredo sauce, mozzarella cheese, and Parmesan cheese. Continue cooking for another 3-5 minutes until the cheese melts and the mixture becomes creamy and well combined.
- Season the Mixture: Add salt, pepper, and garlic powder to taste, stirring thoroughly to ensure the flavors are well balanced throughout the creamy chicken mixture.
- Toast the Buns: Preheat the oven to 375°F (190°C). Place hamburger buns on a baking sheet and toast them in the oven for about 5-7 minutes or until they turn golden brown and slightly crisp.
- Assemble the Sloppy Joes: Spoon the creamy chicken Alfredo mixture generously onto the bottom half of each toasted bun. Place the top halves over the filling to create the sandwiches.
- Serve: Serve the Creamy Chicken Alfredo Sloppy Joes immediately while warm. They pair wonderfully with fries or a fresh salad for a hearty meal.
Notes
- Ground turkey can be used as a substitute for ground chicken for a similar flavor and texture.
- For a different cheese profile, substitute mozzarella with provolone.
- Use freshly grated Parmesan cheese for the best flavor and melting quality.
- Adjust salt, pepper, and garlic powder according to personal taste preferences.
- These sloppy joes are best enjoyed fresh but can be stored in the refrigerator for up to 2 days.
Keywords: Creamy Chicken Alfredo Sloppy Joes, Chicken Sloppy Joes, Comfort Food, Easy Chicken Recipe, Creamy Chicken Sandwich

