No Bake Cookies Recipe
These delicious No Bake Cookies are a quick and easy treat combining rich chocolate, creamy peanut butter, and hearty oats. Perfect for when you want a sweet snack without turning on the oven, these cookies set up beautifully in the fridge with a fudgy texture and satisfying chew.
- Author: Felix
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 55 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Wet Ingredients
- 1/2 cup unsalted butter, cubed
- 1/2 cup milk
- 2 tsp vanilla extract
- 2/3 cup smooth peanut butter
Dry Ingredients
- 1 cup white granulated sugar
- 3/4 cup brown sugar
- 1/3 cup cocoa powder
- pinch of espresso powder (optional)
- 3 cups quick cooking oats
- pinch of salt
- Prepare baking sheets: Line 2 baking sheets with parchment or wax paper and set aside to ensure the cookies won’t stick once set.
- Cook the chocolate mixture: In a medium saucepan, combine the cubed butter, white sugar, brown sugar, cocoa powder, espresso powder if using, and milk. Cook over medium heat, stirring continuously until the mixture reaches a full rolling boil. Once boiling, allow it to cook for 60 seconds without stirring to properly thicken the mixture.
- Combine remaining ingredients: Remove the saucepan from heat. Stir in the vanilla extract, peanut butter, oats, and a pinch of salt until the mixture is fully combined and cohesive.
- Form cookies: Using a 1.5 to 2 tablespoon cookie scoop, portion the mixture onto the prepared baking sheets. Space them out to allow for easy removal once set.
- Chill to set: Place the baking sheets in the refrigerator for 30 to 45 minutes or until the cookies are firm and set.
- Store and enjoy: Once set, store cookies in an airtight container separated by wax paper. They can be kept at room temperature or refrigerated for longer freshness.
Notes
- For a stronger chocolate flavor, add the optional pinch of espresso powder.
- You can substitute quick cooking oats with old-fashioned rolled oats, but texture may be slightly different.
- Make sure to allow the mixture to boil without stirring for the full 60 seconds, this is crucial for the proper cookie texture and setting.
- Store cookies in an airtight container to maintain freshness and prevent them from drying out.
- These cookies are best enjoyed chilled but can be served at room temperature.
Keywords: No Bake Cookies, chocolate peanut butter cookies, quick no bake dessert, easy cookies, no oven cookies